Our Story
With a commitment to authentic Italian pizza, our journey began in 1985, driven by a fervent passion.
From Naples to Your Neighborhood
'TheCuriousCollective started as a dream to introduce genuine Neapolitan pizza to London. The Bianchi family, which initialized the venture in 1985, operated a modest yet authentic family endeavor with recipes passed down for generations.
The skills of pizza crafting were acquired by Marco Bianchi, our progenitor, through an apprenticeship with maestros of the art in Naples, the homeland of pizza. On returning to the UK, replicating that Italian enchantment of classic pizza using age-old methods and unparalleled ingredients became our quest.
From its humble beginnings as a 12-seat pizza shop, our pizzeria has evolved into a cherished community cornerstone, yet our dedication to excellence and genuineness remains steadfast. Our daily ritual includes the old-style wood-fired ovens for baking and sourcing only the choicest ingredients.
Still a family-owned venture, 'TheCuriousCollective' is presently steered by the second generation of the Bianchi lineage, guiding our eager team. Though we've embraced contemporary advancements, at our core we strive to craft delectable, traditional pizza that unites people.
Our Values
Quality Ingredients
Our commitment is to the finest ingredients, collaborating with both local producers and Italian suppliers to deliver authentic tastes.
Traditional Methods
We honor traditional pizza-making traditions, nurturing our dough for 48 hours and baking it in genuine wood-fired ovens.
Community Focus
More than just a pizzeria, we play an integral role in our local community, engaging in initiatives and fostering a hospitable atmosphere for everyone.
Sustainability
We are dedicated to sustainable habits, which include minimizing food wastage, utilizing environmentally friendly packaging, and endorsing sustainable farming.
Meet Our Team
The enthusiastic individuals responsible for our scrumptious pizzas
Marco Bianchi
Owner & Head Chef
A second-gen owner, having received training in Naples, enhancing our recipes diligently for over 15 years.
Isabella Gomez
Executive Chef
With Italian culinary background, Isabella brings over a decade of expertise, focusing on dishes that highlight the seasons.
Lorenzo Ferrero
Master Pizzaiolo
Originating from Naples, Lorenzo has been perfecting pizzas for over two decades and mentors our aspiring pizza chefs.
Emma Brown
Restaurant Manager
Ensuring sublime dining experiences, Emma commands our customer service team with grace and skill.
Jason Li
Sommelier & Beverage Director
Oversees our selection of beverages, specializing in Italian lemonades and seamless pairings for your pizza pleasure.
What Our Customers Say
This is as close to genuine Neapolitan pizza as one gets outside Italy. The dough offers a delightful chew, adorned with the iconic char that can only be achieved in a traditional wood-fired oven.
Oliver Smith
Admiring 'TheCuriousCollective' for its use of nearby-sourced ingredients and green practices, one can discern the quality in every slice. Their rotational menu items are eagerly anticipated!
Rachel Green
For years I've frequented this place and it consistently impresses. The team makes you feel like kin, and the pizza is divine—don't skip on the Truffle Mushroom delight!
Alexander Lee
Awards & Recognition
Premier Pizza Destination in Karlport
Local Culinary Honors, 2019-2023
Pizza Excellence Top 50 in the UK
Comprehensive National Restaurant Review, 2021-2023
Certified Authentic Neapolitan Pizza
Associazione Verace Pizza Napoletana, 2018
Eco-Friendly Establishment Honor
Eco-Operational Group Award, 2022
Come Visit Us
Discover the heart of Italian pizza in our cordial and inviting venue.